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Grape Industry
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Fresno State Researchers Investigate Smoke Taint in Wine Grapes to Help Define Thresholds
California Farmland Trust Announces Race to Slow the Pace 5k/10k Presenting Sponsors
Sonoma Growers Put Vineyard Employees on Path Toward Leadership
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Harnessing the Power of Natural Volatile Compounds in Grapevines that Thwart Sharpshooters
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Fresno State Researchers Speed Up Grape Composition/Maturity Monitoring Process
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Organic Raisin Grower Shares Methods for Improving Soil Health & Moisture Retention
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Using Hyperspectral Imaging to Detect Grapevine Water Stress
Third Generation Family-Owned Sangiacomo Vineyards Celebrates 95 Years in Sonoma County
Abby Hammermeister of UC Davis Wins National Grape Research Alliance Inaugural Award
California Association of Winegrape Growers Announces Natalie Collins as Interim President
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NRCS Incentive Funding for On-farm Groundwater Recharge Projects
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Vineyard Mechanization Beyond Harvest
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Lodi PCA Warns Grape Growers of Danger in Not Screening Imported Plant Material
California Table Grape Commission Expands Global Marketing Focus with Announcement of Chief Marketing Officer
California Goodness Campaign Highlights Pride in Growing Table Grapes
Allied Grape Growers Hires Tim Mendonca, Promotes Staff Members
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2022 California Wine Grape Crop & Market Update
Fellow Wines of Clarksburg Take Home Best In Show for White Wines in California
