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NEW STUDY REVEALS CA CITRUS ECONOMIC IMPACT 

Citrus Research Board Quantifies Industry Importance     The total economic impact of California’s iconic citrus industry is $7.117 billion according to a new study commissioned by the Citrus Research Board (CRB). “In updating our economic analysis, we selected a well-known expert, Bruce Babcock, Ph.D., a professor in the School of Public Policy at the University of California, Riverside, to …

Research Reveals a New Direction for Halting the Citrus Greening Epidemic

Ithaca, New York, (April 2, 2018) – New clues to how the bacteria associated with citrus greening infect the only insect that carries them could lead to a way to block the microbes’ spread from tree to tree, according to a study in Infection and Immunity by Agricultural Research Service (ARS) and Boyce Thompson Institute (BTI) scientists. Citrus greening, also known as …

Start off your Orchard Right with Minimal Weed Issues

Special Thanks to This Video’s Sponsor With all the new tree nut orchards being planted in California, it’s important to remember that weed management is a priority, and it starts even before the planting process. Watch this brief interview with UCCE Farm Advisor Kurt Hembree as he explains, and read more in Pacific Nut Producer Magazine. Enjoy our Ag video …

Statewide Citrus Grower Approaches for Controlling ACP & HLB

The deadly HLB spreading asian citrus psyllid (ACP) continues to make its way through citrus orchards all over California, and the industry is going to need to work together to slow the spread of this pest to buy researchers sufficient time to come up with a solution for HLB. Watch this brief interview with UC Entomologist Beth Grafton-Cardwell as she …

UC Launches Drought Video Series Feb. 2

Oakland, Calif., (February 8, 2018) – Because periodic droughts will always be a part of life in California, the UC California Institute for Water Resources (CIWR) produced a series of videos to maintain drought awareness and planning, even in years when water is more abundant. The first of the three videos premieres Feb. 2 on the UCTV Sustainable California channel. Subsequent videos will …

CA Citrus Clonal Protection Program Plays a Key Role in Fighting HLB

As the CA citrus industry works to fight the HLB disease carrying Asian Citrus Psyllid from destroying the industry, the California Citrus Clonal Protection Program is playing a key role in preparing the industry for battle. Watch this interview with Georgios Vidalakis, Director of the program as he explains. Read more in California Fresh Fruit Magazine.

CA Citrus Clonal Protection Program Plays a Key Role in Fighting HLB

CA Citrus Clonal Protection Program Plays a Key Role in Fighting HLB

As the CA citrus industry works to fight the HLB disease carrying Asian Citrus Psyllid from destroying the industry, the California Citrus Clonal Protection Program is playing a key role in preparing the industry for battle. Watch this interview with Georgios Vidalakis, Director of the program as he explains. Read more in California Fresh Fruit Magazine.

Microbial Community in Citrus is key to HLB Early Detection Technology

The bacterial causing agent of Huanglongbing (HLB), the deadly citrus greening disease threatening CA citrus production, is known as Candidatus Liberibacter asiaticus (CLas). Researchers looking into the change in the microbial community of a citrus tree when CLas takes over can help the industry develop effective early detection technology for HLB when it hits the orchard, according to plant pathologist …

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